Name: Cordon bleu sausages
Prep time: 30 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 200 grams deli ham, sliced; 250 grams Manchego cheese, sliced; 500 grams turkey sausage; 1 cup flour; 3 eggs; 1/4 cups milk; 1 cup breadcrumbs; salt; pepper; vegetable oil; salad, to accompany

Preparation

20 mins

10 mins

Low

On a board, place a slice of turkey breast, a slice of manchego cheese, and a sausage, then roll it up. Repeat the process until you form 8 sausage rolls and set aside. Place the flour in a bowl. Place the eggs and milk in another bowl and mix them very well. Place the breadcrumbs, salt, and pepper in another bowl and mix them very well. Set aside.