Name: Spicy Sausages
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 12 sausages; 1 can chipotle chile; 2 onions, medium white; 5 teaspoons seasoning sauce; 1 sprig parsley, for garnish; 3 tablespoons corn oil; 50 milliliters pineapple juice

Preparation

30 mins

Low

Slice the onion into thin julienne strips and slice the sausage diagonally to make the cuts slightly elongated for a better presentation. Put the chipotle peppers and Maggi sauce in the blender.

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