Name: Spring Chicken Rolls
Prep time: 40 min
Yield: 6
Cuisine: Japonesa
Ingredients: Pam® butter, butter-flavored canola oil spray; 500 grams boneless chicken breast, flattened; 1/2 cups carrot, shredded; 1/2 cups corn kernels; 1/2 cups green beans; 140 grams spinach leaf; salt; pepper

Preparation

40 mins

Medium

Place the spinach leaves as a bed and spray 2 shots of PAM® Butter over them, then place the chicken breasts on top and add the mixed vegetables at the edge, season with salt and pepper. Roll tightly, cut in half, spray a skillet with 2 shots of PAM® Butter, and cook the spinach roll.