Name: Stuffed Rotisserie Chicken
Prep time: 60 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 chicken, clean; 4 tablespoons Great Value® canola oil; 2 tablespoons Great Value® plain salt; 1 tablespoon Great Value® black pepper; 3 cups button mushrooms, sliced; 1/2 teaspoons oregano; 1/2 teaspoons thyme; 3 potatoes, in cubes; 2 red bell peppers, in cubes; 1 tablespoon Extra Special Olive Oil®; 1 teaspoon Great Value® plain salt; 1/2 teaspoons Great Value® black pepper

Preparation

Low

Preheat the oven to 200°C. Tie the chicken legs with hemp string and tuck the wings back. Rub the chicken inside and out with oil, salt, and pepper.

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