Turkey in Teriyaki Sauce

If you don't know how to prepare your Christmas turkey, try this recipe which uses Kikkoman® Teriyaki Sauce for glazing, making this preparation simple and practical, perfect for a Christmas or New Year’s dinner. Serve with mashed potatoes and enjoy your holiday dinner with this juicy Teriyaki turkey.
Reviewed by Editorial Team of Kiwilimón

Published: 15-12-2021

Turkey in Teriyaki Sauce
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Ingredients

10
Servings
Medidas

Preparation

1h 30 mins
1h 10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
133.5
kcal
6.68%
Carbohydrate, by difference
4.6
g
1.53%
Protein
14.9
g
29.8%
Total lipid (fat)
5.8
g
8.92%
null
100
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Provided by USDA

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Presentation

Serve the Teriyaki turkey on a platter and garnish with fresh rosemary and thyme.

Tips

Add a little honey to the prepared sauce; it will help give a slightly sweeter flavor to the Christmas turkey.

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