Wings with Tamarind

Name: Wings with Tamarind
Prep time: 90 min
Cook time: 30 min
Yield: 4
Cuisine: Americana
Ingredients: 5 tablespoons cornstarch, for the crust; 4 tablespoons flour, for the crust; 7 tablespoons breadcrumbs, for the crust; salt, for the crust; pepper, for the crust; 6 eggs, for the crust; 1.5 kilos chicken wings; 2 tablespoons butter, for the sauce; 2 tablespoons dried árbol chile, for the sauce; 1 1/2 cups tamarind concentrate, for the sauce; 1/2 cups orange juice, for the sauce; 1 1/2 cups apple cider vinegar, for the sauce; 15 milliliters lime juice, for the sauce

Mauricio Eggleton

Enjoy the Super Bowl with this recipe for wings with tamarind, a perfect craving to share with family. Making these wings with tamarind is super easy and everyone will love them.

Reviewed by Editorial Team of Kiwilimón

Published: 05-02-2021

Preparation

30 mins

Low

Preheat the oven to 200 °C. Clean the chicken wings and in a bowl, mix with the egg. Add the cornstarch, wheat flour, breadcrumbs, salt, and pepper, and mix. In a baking dish, arrange the chicken wings one by one and place in the oven for 30 minutes or until they form a golden and crispy crust. In a blender, add butter, dried árbol chili, tamarind concentrate, orange juice, apple cider vinegar, lime juice, and blend. In a baking dish, place the wings after the first cooking, add the tamarind sauce, and return to the oven for an additional 10 to 15 minutes. To finish, on a serving plate, arrange the chicken wings with a bit of ground árbol chili.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

112.8

kcal

5.64%

Carbohydrate, by difference

6.7

2.23%

Protein

13.2

26.4%

Total lipid (fat)

3.1

4.77%

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100

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Wings with Tamarind

Ingredients

Preparation

Nutritional information

Presentation

Tips

Wings with Tamarind

Ingredients

Preparation

Nutritional information

Presentation

Tips

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