Name: BBQ Christmas Log Dip
Prep time: 25 min
Yield: 8
Cuisine: Internacional
Ingredients: 2 cups chicken breast, in small cubes; 1 tablespoon garlic powder, for the chicken; 2 tablespoons lime zest, for the chicken; 1 cup Hunt´S ® original bbq sauce, 620 g; 2 tablespoons vegetable oil, for the chicken; 4 cups cream cheese, in cubes and at room temperature; 1/2 cups red onion, finely chopped; 1/2 cups red bell pepper, diced; 1/2 cups yellow bell pepper, diced; 1/4 cups serrano chile, finely chopped; 3 tablespoons chives, finely chopped; 1 cup bacon, fried, in squares; 1/4 cups cashews, chopped; 1 tablespoon garlic powder; 3 tablespoons lime juice; 1/4 cups parsley, finely chopped; salt; pepper; Hunt´S ® original bbq sauce, 620 g; canned bell pepper, in strips, for decoration; croutons, for accompaniment

Preparation

25 mins

Low

Mix the chicken with garlic powder, lemon zest, and Hunt’s® Original BBQ Sauce in a bowl; let it rest for 10 minutes. In a pan with hot oil over medium heat, brown the chicken on both sides, cook for 10 minutes, and set aside.