Christmas pork belly

Name: Christmas pork belly
Prep time: 140 min
Cook time: 40 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 tablespoon butter; 1/2 cups honey; 1/4 cups white wine; 1/4 cups chipotle chile, ground; garlic salt; pepper; 1 Pork belly Proan®; 1 cup nuts; 1/2 cups candied fruits

Proan Carne

Celebrate Christmas with this Proan® Pork Belly recipe! Get to work and prepare this juicy Christmas pork belly to enjoy with family, you'll love the mix of dried fruits, candied fruit, pineapple, and white wine! You can serve it with mashed potatoes, salad, and bread, your Christmas dinner is ready!

Did you know? Pork belly is a cut of meat that can be prepared in various ways: as chicharrón, glazed, baked, and more.

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Reviewed by Editorial Team of Kiwilimón

Published: 23-11-2023

Preparation

1h 40 mins

40 mins

Low

Melt the butter in a saucepan over medium heat and add the honey, white wine, chipotle chili, garlic salt, and pepper. Cook the sauce for 5 minutes or until it comes to a boil. Brush the Proan® Pork Belly with the previous preparation and reserve some of the sauce to coat the meat.