It’s time to give a twist to the traditional loin recipe! Shredded loin, marinated loin, or stuffed loin... these are the typical recipes we find everywhere, so we decided to create a unique recipe with the flavor of European Extra Virgin Olive Oil®.
Heat pots and pans and prepare this pork loin with an exquisite touch of mole poblano, which will be ready in a jiffy. Moreover, the contrast of flavors will be irresistible thanks to the cheese, cream, onion, and sesame. Learn how to prepare pork loin with this easy recipe!
Did you know? Baked pork loin is one of the most popular dishes for special occasions, such as Christmas and New Year. It can be accompanied with mashed potatoes, salad, pasta, and more.
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