Name: Shrimp Broth for Christmas
Prep time: 65 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 tablespoons vegetable oil; 5 tomatoes; 1/2 onions; 2 cloves garlic; 3 guajillo chiles; 1 1/2 cups water; 1 cup potato, in cubes; 1 cup carrot; 1 kilo shrimp; ´1/2 bunches cilantro; salt and pepper; lime juice, for accompaniment; Coca-Cola® Sugar Free, for accompaniment

Preparation

45 mins

20 mins

Low

Heat the oil in a saucepan over medium heat. Add the tomato, guajillo chili, garlic, and onion, and cook for 3 minutes. Blend the vegetables and the chili.

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