Prepare delicious brownies made in the shape of a flower. They are a very original and healthy recipe for being prepared with Splenda, ideal to celebrate the day of the child as only they deserve it.
Learn more about Kiwilimón
Ingredients8 portions
Preparation
Melt the semi-bitter chocolate and milk chocolate separately in the microwave for 30 seconds.
Chop the hazelnuts.
Place the butter in a saucepan and bring to the fire, once melted, add SPLENDA®, the milk, the melted chocolates and the cocoa. Mix very well.
Remove from the heat and gradually add the egg, vanilla essence, hazelnuts and flour.
When a homogeneous preparation is left, place half of it on paper cups inside a mold. Put the rest in a greased and floured girl tray, it is recommended that it be one centimeter thick so that the flower is not so bulky.
Preheat the oven to 175 ° C and bake for 13 to 20 minutes. Let cool.
It will be shaped as a flower with the help of the cutter to the brownie that was put on the tray.
Place the brownie flower-shaped like a stem on a stick of banderilla.
Decorate with chocolate of sugar-free colors the brownie cut into a flower shape.
Use green whipped cream and decorate with the help of a duya the brownie cupcake as if it were grass.
Place the flower on the brownie cupcakes.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: