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Recipe of Fried Ice Cream
Recipe

Fried Ice Cream

30 mins
2 mins
Half
2.5
|
83
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This is a simple way to make fried ice cream, since you use box bread and ice cream that you like to have a delicious dessert. Test it.
Learn more about Alejandra Martinez

Ingredients

10 portions
  • 500 grams ice cream
  • 20 slices box bread
  • 3/4 cups pancake flour
  • 1/4 cups milk
  • 1 egg
  • enough oil, to fry

Preparation

With a special spoon for ice cream form a large ball with ice cream of your choice.
With a knife cut the edges of the box loaves.
Cover the ice cream ball with the box bread and with your hands press it to adhere better.
Brush the entire surface with a brush, wrap it in tight aluminum and freeze again.
If you want to use brioche bread, cut a lid, cup, introduce a scoop of ice cream. Cover with bread; moisten with milk, cover with aluminum and freeze.
In a bowl mix the hotcakes flour, milk and egg until a well integrated mixture is obtained.
Dip the ice cream ball in this mixture and fry in a saucepan with enough oil until browning.
Rest on absorbent paper to remove excess grease.

PRESENTATION

You can accompany it with liquid chocolate or strawberry jam.

TIPS

Serve immediately.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Auhtna ZepMar
28/11/2019 20:11:05
Oye es de los polinesios
Dian Karin Hernández
26/01/2018 19:34:28
genial

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