These bars are very fun and delicious for children.
Learn more about Helena Gómez
Ingredients8 portions
Preparation
In a pot melts all the butter.
Then add the chocolates little by little so that they melt away.
When they are about to melt completely, add the cereal lucky charms and stir well.
Serve the mixture in a greased pyrex so that the mixture does not stick.
Wait until it cools and serves.
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