Flavor Gelapaletas

Name: Flavor Gelapaletas
Prep time: 55 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: Gomilocas Voraz Ricolino® gummies; 4 cups cow's milk; 2 tablespoons unflavored gelatin powder, hydrated and melted; 1/4 cups orange gelatin; 1/4 cups pineapple gelatin

Ricolino

This dessert is very easy to make and has an incredible presentation. Prepare this recipe for orange and pineapple flavored gelatin popsicles. The Ricolino® Voraz Gomilocas perfectly complement the fruity flavor of the gelapaletas and are ideal for celebrating this Halloween.

Reviewed by Editorial Team of Kiwilimón

Published: 24-10-2019

Preparation

45 mins

10 mins

Low

Heat the milk over medium heat for 5 minutes until it boils, and mix in the gelatin. Divide the milk into three equal parts in separate containers. In one container, mix the orange gelatin, and in another, mix the pineapple gelatin. Add a few drops of orange food coloring for the orange gelatin and yellow for the pineapple gelatin. In popsicle molds, layer the gelatin colors and refrigerate each layer. First the white, then the orange, and finally, the yellow. Insert wooden sticks into each popsicle and refrigerate again. Unmold the popsicles and decorate with Ricolino® Voraz Gomilocas.