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French Toast with Banana

French Toast with Banana

fernando wilchss

fernando wilchss

A delicious French toast, accompanied by pieces of banana and ricotta cheese.

Reviewed by Editorial Team of Kiwilimón

Published: 04-04-2013

French Toast with Banana

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French Toast with Banana

French Toast with Banana

French Toast with Banana

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Ingredients

3
Servings

Medidas

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6 slices french bread 1/2 cups ricotta cheese 2 tablespoons sugar 1 cup whipped cream 4 eggs 3 tablespoons butter 1/2 cups whipping cream 2 sticks cinnamon 1 teaspoon vanilla essence 2 bananas

6 slices french bread 4.63 onzas ricotta cheese 0.85 onzas sugar 8.45 onzas líquidas whipped cream 4 eggs 1.43 onzas butter 4.22 onzas líquidas whipping cream 2 sticks cinnamon 0.17 onzas líquidas vanilla essence 2 bananas

6 slices french bread 0.5 cups ricotta cheese 2 tablespoons sugar 1 cup whipped cream 4 eggs 3 tablespoons butter 0.5 cups whipping cream 2 sticks cinnamon 1 teaspoon vanilla essence 2 bananas

6 slices french bread 131.25 gramos ricotta cheese 24 gramos sugar 25 centilitros whipped cream 4 eggs 40.5 gramos butter 12.5 centilitros whipping cream 2 sticks cinnamon 5 mililitros vanilla essence 2 bananas

Preparation

30 mins

Low

Cut the bread into 5 cm wide slices and then cut those slices in half, without cutting all the way through. There should be a kind of pocket for the Ricotta filling. In a bowl, mix the Ricotta cheese, sugar, and a little whipped cream to make the mixture less thick. Set aside. Prepare the batter in another bowl. Combine the eggs, heavy cream, cinnamon, sugar, and vanilla extract. Mix well and pour into a shallow bowl for dipping the bread. Carefully open the pocket in the bread and place a tablespoon of the ricotta mixture inside the pocket. Place the stuffed bread in the egg mixture and let it soak for several minutes to absorb the batter well, then flip it and do the same on the other side. When the bread is completely soaked, heat a skillet and melt a little butter in it. Carefully place the bread in the skillet. Heat until moderately golden on both sides. Slice the bananas and cover them with a mixture of cinnamon and sugar. Set aside. Once the French toast is ready, place it on a plate. In the same skillet, add a little more butter and arrange the banana slices until caramelized on both sides. Serve the French toast with a spoonful of banana, whipped cream, and powdered sugar.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

210.5

kcal

10.53%

Carbohydrate, by difference

14.7

g

4.9%

Protein

6.1

g

12.2%

Total lipid (fat)

14.5

g

22.31%

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100

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Ratings (2)

Ana Lozz

2013-07-26 11:43:56 +0000 +0000

Que delicia! gracias por tan rica receta!

Blanca Patricia Salido Macias

2013-12-11 10:11:19 +0000 +0000

ya subí la foto me encantaron

fernando wilchss

French Toast with Banana

fernando wilchss

French Toast with Banana

Upload your Photo

Photos

French Toast with Banana

fernando wilchss

French Toast with Banana

fernando wilchss

French Toast with Banana

fernando wilchss

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