Name: Neapolitan Sandwich
Prep time: 3h
Cook time: 20 mins
Total time: 3h 20 mins
Yield: 6
Cuisine: Internacional
Ingredients: 2 1/2 cups flour, (300 g) for the chocolate cookie; 1 cup butter, (125 g) for the chocolate cookie; 3/4 cups icing sugar, (85 g) for the chocolate cookie; 2 tablespoons cocoa powder, (30 g) for the chocolate cookie; 1 egg yolk; 3/4 cups D'Gari® chocolate syrup, (187 ml) for the chocolate cookie; 2 cups milk, (500 ml) for the strawberry gelatin; 2 envelopes D'Gari® unflavored powdered gelatin, (14 g) hydrated, for the strawberry gelatin; 1 cup D´Gari® strawberry flavor syrup, (250 ml) for the strawberry gelatin; 2 cups milk, (500 ml) for the vanilla gelatin; 2 envelopes D'Gari® unflavored powdered gelatin, (14 g) hydrated, for the vanilla gelatin; 1 cup D´Gari® vanilla flavor syrup, (250 ml) for the vanilla gelatin