Name: 3 Milk Jelly with Coconut
Prep time: 70 min
Cook time: PTnullM
Yield: 8
Cuisine: Internacional
Ingredients: 1 cup cream cheese, in cubes; 2 1/2 cups coconut milk; 1 1/2 cups evaporated milk; 1 cup condensed milk; 1 teaspoon vanilla essence; 3 tablespoons shredded coconut; 42 grams unflavored gelatin powder, hydrated and melted (6 packets, 7 g each); cooking spray; coconut cream, for decoration; shredded coconut, for decoration; shredded coconut, toasted, for decoration

Preparation

1h 10 mins

Low

Blend the cream cheese, coconut milk, evaporated milk, condensed milk, vanilla essence, and shredded coconut at medium speed until combined. Lower the blender speed, uncover, and gradually pour in the melted gelatin. Cover and finish integrating.