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Recipe of Alfajor Chocolate Ice Cream
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Recipe of Alfajor Chocolate Ice Cream
Recipe

Alfajor Chocolate Ice Cream

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Delicious recipe of chocolate ice cream alfajor, this is a very popular Argentine dessert since its flavor is unique and many love it. Now you can prepare it in the comfort of your home and you will surprise everyone.

Ingredients

4 servings
  • 25 grams of sugar
  • 1 egg white
  • 45 grams of lard
  • 2 spoonfuls of honey
  • 50 grams of flour
  • 1/2 kilo of chocolate ice cream
  • 50 grams of chocolate chip

    Preparation

    Preheat the oven to 130 ° C.
    First you have to melt the butter and mix it with sugar, honey, flour and egg white.
    You have to take a spoonful of the preparation and place it in a circular shape on a silicone plate.
    This operation must be repeated with the entire mixture.
    Bring to a moderate oven for 10 minutes or until golden brown, remove and let cool.
    To assemble the alfajor a cookie must be placed on the plate.
    You have to put a scoop of ice cream, sprinkle with chocolate chips and place another cookie cap.
    Garnish with impalpable sugar and mint.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    526
    kcal
    26%
    Carbohydrates
    52.1
    g
    17%
    Proteins
    9.1
    g
    18%
    Lipids
    32.2
    g
    49%
    Fiber
    2.8
    g
    5.6%
    Sugar
    40.7
    g
    45%
    Cholesterol
    149
    mg
    50%
    Esha
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