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Recipe

Alfajores of Maizena Javi

50 minutes
Easy
50 servings
1
They are alfajores of cornstarch, in portions to cocktail. Perfect to eat at any occasion or to give as a gift. Its rich flavor will conquer the palate of all. Try them.

Ingredients

  • 125 grams of margarine
  • 75 grams of sugar
  • 150 grams of cornstarch
  • 100 grams of flour
  • 2 pieces of yolk
  • 2 grams of baking soda
  • to taste of lemon zest or orange
  • to taste of caramel
  • to taste of grated coconut

    Preparation

    In a bwol beat the margarine with the sugar until it is creamy.
    Add the yolks and continue beating.
    Finally incorporates the dry ingredients, flour, cornstarch, baking soda.
    Form the dough and work it until it is soft.
    Stretch on the floured board, achieving a thickness of 5 cm thick. Cut circles and bake at 180 ° C for 7 minutes.
    Paste the tapas with dulce de leche and pass through grated coconut.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    41.1
    kcal
    2.1%
    Carbohydrates
    5.7
    g
    1.9%
    Proteins
    0.3
    g
    0.5%
    Lipids
    2.0
    g
    3.1%
    Fiber
    0.2
    g
    0.5%
    Sugar
    1.5
    g
    1.7%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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