Apple Cinnamon Bread Pudding

Name: Apple Cinnamon Bread Pudding
Prep time: 105 min
Cook time: 45 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 eggs; 1 cup evaporated milk; 1 cup whole milk; 1 cup condensed milk; 2 tablespoons cinnamon; 1 tablespoon cardamom; 1 cup apple, in small cubes; 1/2 cups walnuts, finely chopped; 1 tablespoon vanilla essence; butter; sugar; apple, in slices

Liverpool

You will love this delicious bread pudding recipe for its rich combination of bread with cinnamon, apple, and cardamom. An ideal dessert for a family meal or an afternoon with friends, plus it is very easy to make using the Cuisinart® air fryer.

Reviewed by Editorial Team of Kiwilimón

Published: 28-04-2021

Preparation

45 mins

Low

In a bowl, mix the egg pieces with whole milk, evaporated milk, condensed milk, cinnamon, cardamom, and vanilla for 5 minutes, until everything is integrated. On a cutting board, cut the bread into medium cubes. Pour the bread into the bowl with the milk and egg mixture, and add the apple and walnut. Gently fold to avoid breaking the bread. Grease the mold with butter and sprinkle with sugar. Add the bread mixture, cover with aluminum foil, and cook in the Cuisinart® air fryer at 160 °C for 45 minutes. Invert onto a plate and decorate with sliced apple.