Name: Apple Flan Pie
Prep time: 50 min
Cook time: 30 min
Yield: 6
Cuisine: Internacional
Ingredients: 4 apples; 2 tablespoons butter; 1/4 cups raw sugar; 1 teaspoon cinnamon; 1 cup butter, room temperature; 1/2 cups sugar; 1 egg yolk; 2 cups flour; 1 tablespoon water; 3 egg yolks; 1 cup sour cream; 1 tablespoon cornstarch; 1 teaspoon vanilla essence

Preparation

20 mins

30 mins

Low

Preheat the oven to 170° C. Peel and core the apples. Cut them into moderately thick slices.

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