Name: Apple Ring with Cream Cheese
Prep time: 105 min
Cook time: 45 min
Yield: 12
Cuisine: Internacional
Ingredients: 2 packages cream cheese, (380 grams) for the filling; 1/2 cups sugar, for the filling; 1 tablespoon vanilla essence, for the filling; 1 1/2 cups butter; 1 cup raw sugar; 4 eggs; 1 teaspoon vanilla essence; 3 cups flour; 2 teaspoons baking powder; 2 teaspoons cinnamon; 1 teaspoon salt; 1/2 cups cow's milk; 1 cup apple, cut into cubes; 1 cup icing sugar, for the glaze; 4 tablespoons cow's milk, for the glaze; 1/2 cups walnuts, finely chopped

Preparation

45 mins

Low

Preheat the oven to 180°C. For the filling, in a bowl, beat the cream cheese with the sugar and vanilla extract. Place in a piping bag and refrigerate.