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Lorenza

Lorenza Ávila

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Recipe of Baked apples
Recipe

Baked apples

1h 50 mins
Low
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Recipe of baked apples cooked with a mixture of orange juice, nutmeg honey and cinnamon. Delicious recipe for an apple dessert and easy to prepare.
Learn more about Lorenza Ávila

Ingredients

6 portions
  • 6 apples
  • 1/2 cups raisin
  • 1/4 cups walnut, chopped
  • 1 cup orange juice
  • 1/3 cups honey
  • 1 teaspoon Orange zest
  • 1/4 teaspoons nutmeg
  • 1/2 teaspoons cinnamon

Preparation

Remove the stems from the apples and remove the heart. Peel one third of the top part of the apple and place them in a refractory. Fill the apples with raisins and nuts in the center.
Stir the orange juice, the orange zest, the honey, the nutmeg and the cinnamon. Put it around and inside the apples.
Cover the refractory with aluminum foil and bake for 45 minutes at 190 centigrade. Remove the foil and bake another 10 minutes more. See if they are cooked with a toothpick that must enter without resistance.

PRESENTATION

Serve baked apples with their sauce in which they were cooked.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
ساببانا موراتتا
09/04/2017 00:06:21
Muy rico

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