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Recipes

Desserts

Baked apples

Lorenza Ávila

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Lorenza Ávila

Baked apples

Name: Baked apples
Prep time: 110 min
Cook time: 110 min
Yield: 6
Cuisine: Internacional
Ingredients: 6 apples; 1/2 cups raisin; 1/4 cups walnut, chopped; 1 cup orange juice; 1/3 cups honey; 1 teaspoon Orange zest; 1/4 teaspoons nutmeg; 1/2 teaspoons cinnamon

1h 50 mins

Low

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Lorenza Ávila

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Recipe of baked apples cooked with a mixture of orange juice, nutmeg honey and cinnamon. Delicious recipe for an apple dessert and easy to prepare.

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Ingredients

6 portions

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6 apples
1/2 cups raisin
1/4 cups walnut, chopped
1 cup orange juice
1/3 cups honey
1 teaspoon Orange zest
1/4 teaspoons nutmeg
1/2 teaspoons cinnamon

Preparation

Remove the stems from the apples and remove the heart. Peel one third of the top part of the apple and place them in a refractory. Fill the apples with raisins and nuts in the center.

Stir the orange juice, the orange zest, the honey, the nutmeg and the cinnamon. Put it around and inside the apples.

Cover the refractory with aluminum foil and bake for 45 minutes at 190 centigrade. Remove the foil and bake another 10 minutes more. See if they are cooked with a toothpick that must enter without resistance.