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Recipe of Banana cake
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Recipe
1

Banana cake

60 minutes
Easy
20 servings
1
If you are a banana lover, try this delicious cake made with bananas and nuts, ideal to share with the family in a coffee afternoon. This is a recipe that you can not miss.

Ingredients

  • 250 grams of flour
  • 3 pieces of egg
  • 4 pieces of ripe banana
  • 80 grams of sugar
  • 80 grams of brown sugar
  • 125 milliliters of oil
  • 1 teaspoonful of vanilla
  • 1 1/2 teaspoons of baking powder
  • 80 grams of nut chopped

    Preparation

    Preheat the oven to 180 ° C.
    Undo bananas with white and brown sugar in a bowl with the help of a fork.
    Beat at high speed and add the eggs one by one without stopping, then add the oil and vanilla.
    Add flour and baking powder; passing them through a sieve, then beat at low speed until the dough is homogeneous. Add the nuts.
    Pour the mixture into a baking dish with waxed paper.
    Bake for one hour.

    PRESENTATION

    You can accompany the cake with a good cup of coffee.

    TIPS

    Check your oven constantly as the cooking time may vary depending on the power of your oven.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    142
    kcal
    7.1%
    Carbohydrates
    18.2
    g
    6.1%
    Proteins
    2.4
    g
    4.8%
    Lipids
    7.7
    g
    12%
    Fiber
    1.5
    g
    2.9%
    Sugar
    8.3
    g
    9.2%
    Cholesterol
    0.0
    mg
    0.0%
    Rate this Tip.
    Ratings (1)
    Conejitos Dulces
    2017-10-19T14:17:02.00-06
    Es perfecto para una tarde de café.
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