Name: Banana Tart with Caramel
Prep time: 100 min
Yield: 6
Cuisine: Internacional
Ingredients: 400 grams puff pastry, store-bought; 1 egg yolk, mixed with 1 1/2 tablespoons of water; 5 bananas, sliced; 1 1/2 tablespoons lime juice; 1/2 cups sugar; 6 tablespoons unsalted butter; 1/2 vanilla bean, cut lengthwise; 2 tablespoons water; vanilla ice cream, for serving

Preparation

1h 40 mins

Medium

Preheat the oven to 190 degrees. On a clean surface with a little flour, form a square of 25 cm on each side.

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