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Recipe of Brownies
Recipe

Brownies

45 mins
Low
4.116279
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A delicious chocolate dessert, are the classic brownies. Follow the recipe and you will see how rich they are, in your house they will end in a day!
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 1 cup flour
  • 2 cups sugar
  • 2 sticks butter, 90 gc / u
  • 1/2 cups cocoa
  • 4 eggs
  • 1/2 tablespoons baking soda
  • 1 tablespoon liquid vanilla
  • powdered sugar

Preparation

Melt the butter sticks and beat with the sugar.
Add eggs, flour, cocoa and baking powder one by one while stirring.
When all the ingredients are incorporated, add the nuts and vanilla.
Grease a rectangular or square mold with butter and empty the mixture.
Put in preheated oven at 175 ° C for 40 minutes.

PRESENTATION

Serve with vanilla ice cream.

TIPS

Add walnut to add a touch of texture and flavor.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
At the moment this recipe doesn't have the Nutritional Information data.
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Provided by USDA
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Ratings (43)
Lizzeth Torrijos
14/02/2021 23:21:48
Receta muy mala. No salen los brownies, no sé si es por el tiempo de batido o la cocción. El sabor al final es muy dulce.
Libyrios Cruz
07/02/2021 15:56:24
Muy buenas recetas
Barbara Solano Salas
02/02/2021 21:52:15
lo acabo de hacer y la textura es mala, la próxima vez no le pondré polvo para hornear ni lo batiré , quedo una textura de pastel masudo, solo mézclenlo con algún tenedor o cuchara, 1 taza de azúcar es suficiente máximo 1 y media, utilice 3 huevos y 1 y media barras de mantequilla, solo tenia esa cantidad, la próxima vez no lo batiré, tal vez ponga las dos barras de mantequilla y sin rexal
sofia suarez
20/01/2021 23:02:06
Tiene mucha azúcar esperaba algo mejor
Ali Romero
16/01/2021 12:56:37
ESTA MUY FACIL DE HACER Y SOY UN NIÑO DE 11 AÑOS
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