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Recipe

Brownies with Cajeta and Nut

1 h
Not so easy
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The cajeta y nuez gives this recipe of brownies a delicious flavor and they look super nice.

Ingredients

30 servings
  • 180 grams of Butter
  • 120 grams of chocolate chopped
  • 4 eggs
  • 1 3/4 cups of sugar
  • 1 1/2 teaspoons of vanilla
  • 1/4 of teaspoonful of Salt
  • 3/4 of Cup of flour
  • 1/4 of Cup of cocoa powder
  • 1/2 Cup of nut chopped
  • 1 Cup of cajeta - Mexican carmelized goat milk sweet
  • 60 grams of chocolate to decorate
  • 1/2 Cup of nut to decorate
  • 1 teaspoonful of whipping cream

    Preparation

    Put the grid in the center of the oven. Heat to 350ºF. Grease and flour a rectangular mold as 30 x 20 cm. Put the 120 g of chocolate and butter to melt over low heat. Remove from heat and reserve.
    In a bowl beat the eggs and add sugar, beat vigorously. Add melted chocolate, vanilla and salt. Add the sifted flour with the cocoa and 1/2 cup of chopped walnut. Pour the mixture into the mold, distributing it well.
    Bake 20 to 22 minutes. Remove from the oven and put to cool in a rack, if there is any part of the brownie that has risen more, we can level by pressing a little with a spatula.
    After 20 minutes, put the cajeta on top, spreading it well over the whole surface and refrigerate for 30 minutes. To decorate: melt the bitter chocolate with the teaspoon of cream over a very soft fire and when it melts, put it in a Zip lock sachet, we close it, we cut a little corner so that it serves us as duya and with this we decorate it on the cajeta, making a thin strips, then sprinkle the chopped nut.
    Cut into cubes and serve cold or at room temperature.

    TIPS

    It can be done one day before and refrigerate.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    231
    kcal
    12%
    Carbohydrates
    31.0
    g
    10%
    Proteins
    4.7
    g
    9.3%
    Lipids
    12.0
    g
    18%
    Fiber
    1.5
    g
    3.0%
    Sugar
    22.5
    g
    25%
    Cholesterol
    46.2
    mg
    15%
    Esha
    Rate this tip
    Ratings (1)
    Lupita Lopez Camacho
    02/02/2013 16:21:23
    nuez es lo k me encanta muy bien puede estar acompañado con helado

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