Name: Cajeta Gelatin
Prep time: 20 min
Cook time: 10 min
Yield: 6
Cuisine: Mexicana
Ingredients: 14 grams unflavored gelatin powder; 1/2 cups condensed milk; 1/2 cups whipping cream; 1/2 cups cow's milk; 1 cup cajeta

Preparation

10 mins

Low

In a small bowl, add the gelatin with a little water, mix well until it becomes a paste, then heat for 5 seconds in the microwave. In the blender, add the other ingredients and blend for 3 minutes, then add the gelatin.

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