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Recipe of Banana Cake Pops
Recipe

Banana Cake Pops

1h
Low
4.5
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The banana pops cake pops out of the traditional cake pops dessert, with this recipe you can have a creative and delicious dessert to serve.

Ingredients

16 portions
  • 5 bananas
  • 1 cup bitter chocolate
  • 1 teaspoon sprinkles to decorate

Preparation

Peel the banana and cut it into small pieces.
Stick a wooden stick into each piece of banana. Refrigerate
Melt the chocolate in a water bath or in the microwave (as you prefer).
Dip each piece of banana in the chocolate and then sprinkle it with sparks.
Put the banana on a plate and let it solidify. Once solidified refrigerate until before serving.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Maria Navarro Martinez
23/02/2014 22:22:36
le va encantar a mis peques especial para cumple
Diana Poma Acostupa
08/01/2014 16:30:04
me va a gustar excelente sobre todo para una fiesta d cumple...mmmmmm

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