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Recipe of Nutella Cake Pops
Recipe

Nutella Cake Pops

40 mins
Low
3.555556
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295
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Rich cake pops of nutella, easy and delicious, without spending so much. To give this Christmas or birthday, or any other special occasion. Dare to do them, YOU WILL NOT REPENT!

Ingredients

18 portions
  • 12 Mexican vanilla muffins
  • 5 tablespoons nutella
  • 1 stick cream cheese
  • 1/2 kilos chocolate chip
  • decorative cups, or any little thing you want to decorate

Preparation

In a round bowl, undo the shortcakes.
Add the cream cheese bar and stir very well.
Then the 5 tablespoons of nutella, and stir everything very well, until a thick dough is left.
It begins to make balls (medium).
Put the chocolate in a bain-marie until it melts well. Then you take a stick, put some chocolate and finally put it to the balls.
After this you put them about 10 minutes into the refrigerator (or until they are hard).
Since they are hard it is going to put the cover of melted chocolate and quickly you put the little things to decorate them.
And back to the refrigerator, so they do not melt and the chocolate is hard.
Finally they are put in the cellophane bag, tied with a ribbon.

TIPS

For coverage you can use colored chocolate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (9)
Alma Rodriguez
03/07/2019 09:47:04
Muy rico
Ana Rosa Carrasco Gomez
23/06/2019 02:45:24
Yo las e probado y están muy buenas
Jimena M Ang
04/09/2016 22:31:05
A través de iOS Súper sencilla!!
ROSALY MALIANI TOSCANA
23/07/2016 17:26:40
A través de Android Las voy a hacer con mantecadas Bimbo se ven súper buenas y han de saber mejor
Mar Estrada
12/06/2016 17:34:04
A través de iOS Lilian, las mantecadas es un producto de Bimbo, pero sí, es muy parecido al pan del cup cake
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