5-minute Rainbow Cake

Name: 5-minute Rainbow Cake
Prep time: 95 min
Cook time: 90 min
Yield: 1
Cuisine: Internacional
Ingredients: 1/2 cups butter, at room temperature; 1/2 cups sugar; 2 eggs; 1 tablespoon vanilla essence; 1 cup flour; food coloring; Chantilly Wip® strawberry; rainbow sprinkles, for decoration; maraschino cherries, for decoration; 1 wafer rolls, for decoration

Chantilly Wip

We give you the best recipe to prepare a Rainbow Cake in 5 minutes. It will be one of the colorful desserts you can cook with your friends or family. Plus, you can serve this great cake individually using a cup or a mason jar as a container to showcase each of the colors. The best part is that instead of using whipped cream for strawberries, we use strawberry-flavored whipped cream that gives it a delicious touch.

When you're in a hurry and want to impress, prepare this Rainbow Cake in 5 minutes that will win over any palate.

Reviewed by Editorial Team of Kiwilimón

Published: 16-11-2018

Preparation

5 mins

1h 30 mins

Low

Beat the butter with the sugar until creamy, add the eggs one by one, the vanilla extract, the flour, and continue beating until well integrated. Divide the mixture into 7 parts and color with vegetable dyes. In a microwave-safe glass container, add one tablespoon of each color of the mixture, filling ¾ of the container. Bake for 90 seconds in the microwave. Cool. Decorate with Chantilly Wip® strawberry, colorful sprinkles, cherries, and a cookie cone.