Ingredients
10 Servings
Original
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Ounces, pounds
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1/2 cups oats
1 cup flour
1 cup apple purée
1/4 cups honey, natural
1/4 cups peanut butter, sugar-free
1 teaspoon baking soda
1 egg
1/2 cups yogurt, Greek for the frosting
1/4 cups peanut butter, for the frosting
1/2 carrots, grated, for decoration
1 pumpkin, cut into small pieces, for decoration
1.5 onzas oats
4.41 onzas flour
9.17 onzas apple purée
3.13 onzas honey, natural
2.4 onzas peanut butter, sugar-free
0.16 onzas baking soda
1 egg
4.22 onzas líquidas yogurt, Greek for the frosting
2.4 onzas peanut butter, for the frosting
0.5 carrots, grated, for decoration
1 pumpkin, cut into small pieces, for decoration
0.5 cups oats
1 cup flour
1 cup apple purée
0.25 cups honey, natural
0.25 cups peanut butter, sugar-free
1 teaspoon baking soda
1 egg
0.5 cups yogurt, Greek for the frosting
0.25 cups peanut butter, for the frosting
0.5 carrots, grated, for decoration
1 pumpkin, cut into small pieces, for decoration
42.5 gramos oats
125 gramos flour
260 gramos apple purée
88.75 gramos honey, natural
68.13 gramos peanut butter, sugar-free
4.65 gramos baking soda
1 egg
12.5 centilitros yogurt, Greek for the frosting
68.13 gramos peanut butter, for the frosting
0.5 carrots, grated, for decoration
1 pumpkin, cut into small pieces, for decoration