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Green Apple Sandwich, Cream Cheese and Ice Cream

1h 50 mins
10 mins
Low
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Delicious green apple sandwich with cream cheese, with a rich scoop of dried fruit ice cream. It is the ideal dessert, served in rich slices of Oroweat® Butter Milk Bread. It is a perfect recipe for the little ones in the house.
Learn more about Oroweat®

Ingredients

6 portions
  • 12 slices wholemeal bread, Oroweat® Multigrain
  • 1 liter vanilla ice cream
  • 1/4 cups walnut
  • 1/4 cups almond
  • 1/4 cups pistachio
  • 1/4 cups peanut
  • 2 green apples
  • 1 package cream cheese
  • 2 tablespoons cinnamon
  • 1 teaspoon nutmeg
  • 1 lemon

Preparation

In a food processor, lightly crush the nuts (walnuts, almonds, pistachios and peanuts). Place the ice cream in a bowl and add the nuts, stir and freeze. Every half hour, remove the bowl from the refrigerator and mix again (to avoid crystals forming in the ice cream).
Grate the lemon peel.
Cut the apple into thick slices.
Place the cream cheese (at room temperature) in a bowl. Add the lemon zest, sugar, cinnamon and nutmeg. Stir
On a bread slice, spread 2 tablespoons of cream cheese, place two slices of apple and cover with 2 tablespoons of cream cheese. Place a slice of bread on top. Repeat this step with the rest of the bread. Toast the sandwiches and cut them in half (diagonally).
Stack 3 halves of sandwiches, place ice cream on top of these and sprinkle a little cinnamon.

PRESENTATION

Place the ice cream ball on top of the sandwiches.

TIPS

Serve the ice cream until the last moment.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Miriam Guerrero
30/10/2017 12:26:43
Excelente y divertida

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