Start

Recipes

Desserts

Cake recipes

Caramel cake with dulce de leche

Daya Salinas

Recipes:

1 Photos

Upload your Photo

Daya Salinas

Caramel Cake with Dulce de Leche

Name: Caramel Cake with Dulce de Leche
Prep time: 90 min
Cook time: 90 min
Yield: 12
Cuisine: Mexicana
Ingredients: 1 can dulce de leche; 2 eggs; 80 grams sugar; 2 egg yolks; 130 grams flour; 1/2 liters whipping cream, to decorate; 1/2 cans dulce de leche, to decorate; chocolate sprinkles, to decorate

1h 30 mins

Low

4.571429

7 comments

Daya Salinas

	24
Favorites

Collections

Glider

Super List

Upload a picture

To print

This candy cake is truly delicious! For any time, with family or friends, decorated with caramel cream and chocolate chips. Do not stop doing it.

Learn more about Daya Salinas

Ingredients

12 portions

Select all ingredients

1 can dulce de leche
2 eggs
80 grams sugar
2 egg yolks
130 grams flour
1/2 liters whipping cream, to decorate
1/2 cans dulce de leche, to decorate
chocolate sprinkles, to decorate

Preparation

Grease and flour a cake mold.

Preheat the oven to 180 ° C.

Put the butter in a bain-marie until it softens and add the can of dulce de leche, remove from the bain-marie and beat by hand with a balloon whisk until well blended.

Apart beat the yolks with eggs and sugar and mix well with balloon whisk.

Gradually add the egg to the mixture of dulce de leche and butter and mix with a balloon whisk by hand until you finish adding the eggs.

Add the flour with a colander in three parts and mix until you finish with all the flour.

Put all the mixture in the cake pan and bake at 180 ° c for 40 minutes or until a toothpick comes out clean.

Remove from the oven and let cool for 10 minutes, unmold and let cool completely.

For the decoration, beat the cream with a blender to form peaks and add the dulce de leche and continue beating until we have a creamy consistency.

Cover the cake with the bitumen and decorate with chocolate granillo.

PRESENTATION

At the time of decorating, put aside a bit of bitumen in a star duya to decorate around the cake.

TIPS

Have all the ingredients prepared before starting to mix, preheated oven and greased mold.

Did you cook this recipe?

Upload your Photo

Print recipe for:

Caramel Cake with Dulce de Leche

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.

At the moment this recipe doesn't have the Nutritional Information data.

Do you want to know what other nutrients this recipe has?

Provided by

Rate this tip

Ratings (10)

Norma Frausto

13/06/2020 09:56:05

Hola! Cuanta mantequilla lleva? Gracias

Damaris Guadarrama

19/02/2019 14:39:28

Yo quiero prepara aprender.

Anonymous

29/11/2014 14:40:38

ÑAMÑAM Tiene una pinta espectacular pero tengo una duda y esque no se cuanta mantequilla le tengo que añadir.Si me pudieseis resolver esta duda me gustaria mucho hacerlo ;)