Classic Philadelphia® Cheesecake

Name: Classic Philadelphia® Cheesecake
Prep time: 200 min
Cook time: 90 min
Yield: 8
Ingredients: 4 Philadelphia® cream cheeses; 4 eggs; 4 tablespoons cornstarch; 1 cup sugar; 1 cup whipping cream; 10 milliliters vanilla essence; 1 1/2 cups Marbú® cookies; 70 grams butter, melted

Philadelphia

The Classic Cheesecake is a recipe that you'll love; it's so easy to make that you'll want to prepare it for every party or birthday you're invited to.

Reviewed by Editorial Team of Kiwilimón

Published: 21-07-2015

Preparation

1h 50 mins

1h 30 mins

Low

Combine the ingredients for the crust and line the bottom of a 24 cm diameter springform pan. Beat the Philadelphia® Cream Cheese. Add the sugar, cream, cornstarch, vanilla, and the eggs one by one. Pour the mixture over the crust. Bake in a water bath for 90 minutes in a preheated oven at 160°C. Let it cool and remove from the mold.