Chess Cake

Name: Chess Cake
Prep time: 170 min
Cook time: 50 min
Yield: 12
Cuisine: Internacional
Ingredients: 170 grams butter; 3/4 cups sugar; 1/2 teaspoons vanilla essence; 1 1/4 cups sour cream; 3 eggs; 1 egg white; 2 1/2 cups flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoons salt; 1 cup chocolate, melted; 3 cups butter, for the frosting; 1 1/2 cups icing sugar, for the frosting; 1/2 cups cocoa, for the frosting

Alejandra Cota

Can you imagine a cake that looks like a chessboard when sliced? Prepare this spectacular and fun cake that combines your two favorite flavors: vanilla and chocolate. You will surprise everyone when you cut it, revealing a fun combination of black and white cubes. Plus, you won't believe how easy it is to make.

Reviewed by Editorial Team of Kiwilimón

Published: 29-01-2018

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

461.5

kcal

23.08%

Carbohydrate, by difference

33.9

11.3%

Protein

4.3

8.6%

Total lipid (fat)

35.5

54.62%

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100

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Chess Cake

Ingredients

Preparation

Nutritional information

Presentation

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Chess Cake

Ingredients

Preparation

Nutritional information

Presentation

Tips

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