Name: Pinata cake on the stovetop
Prep time: 130 min
Cook time: 40 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 tablespoon REXAL® baking powder; 4 eggs; 1 cup butter, melted; 1 cup sugar; 2 1/2 cups flour; 1 1/4 cups milk; 1/2 cups cocoa; 1/2 teaspoons salt; 2 cups colored chocolates, for the filling; frosting, colored, for decoration; honey, to glaze the wafers; wafer rolls; rainbow sprinkles; ribbon, colored, for decoration

Preparation

1h 30 mins

40 mins

Low

Blend the REXAL® baking powder, the egg, melted butter, sugar, flour, milk, cocoa, and salt at medium speed for 3 minutes. Pour the cake mixture until filling ¾ of a previously greased glass bowl. Cover and cook in a water bath for 40 minutes.