Name: Easy Apple Cake
Prep time: 50 min
Yield: 10
Cuisine: Mexicana
Ingredients: 1 can condensed milk; 1 can evaporated milk; 4 eggs; 1 stick butter, melted (90 gr); 1 tablespoon vanilla essence; 5 apples, peeled and cut into wedges; 1 package sandwich bread, without the crust; 2 tablespoons butter, to grease the mold; 1/4 cups raw sugar

Preparation

50 mins

Low

Blend the condensed milk, evaporated milk, eggs, butter, and vanilla. In a large bowl, place the peeled and wedged apples, along with the crustless bread* cut into long pieces (it can be cut by hand or with scissors), add the blended mixture and mix well.