Name: Coffee Frosting
Prep time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 4 teaspoons ground coffee; 4 cups sour cream, sweet; 4 teaspoons vanilla essence; 1 3/4 cups icing sugar

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Coffee Frosting

Valery Terán

To enjoy your desserts with a sweet and different touch, try making this coffee frosting, which you can use for your butter or chocolate cookies.

Reviewed by Editorial Team of Kiwilimón

Published: 27-06-2013

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2 comments

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Ingredients

6
Servings

Medidas

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4 teaspoons ground coffee 4 cups sour cream, sweet 4 teaspoons vanilla essence 1 3/4 cups icing sugar

0.14 onzas ground coffee 33.78 onzas líquidas sour cream, sweet 0.68 onzas líquidas vanilla essence 13.89 onzas icing sugar

4 teaspoons ground coffee 4 cups sour cream, sweet 4 teaspoons vanilla essence 1.75 cups icing sugar

4 gramos ground coffee 1 litro sour cream, sweet 2 centilitros vanilla essence 393.75 gramos icing sugar

Preparation

15 mins

Low

Combine the sugar, coffee, and vanilla. Place the cream in the bowl of your mixer and whip until fluffy. Gradually add the ingredients you combined earlier and beat until everything is perfectly incorporated; cover your cake.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

null

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Ratings (2)

Fco. Xavier Garcia

2019-09-03 00:42:47 +0000 +0000

Hola. Perdón ¿A que se refiere como "crema dulce? ¿Es la crema chantilly? Realmente es una receta sencilla que es lo que buscaba. Gracias por compartir.

Victoria Meza Garcia

2014-10-17 19:36:11 +0000 +0000

! Gracias por compartir

Coffee Frosting

Valery Terán

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Valery Terán