Name: Black Plum Cake with Blackberries
Prep time: 45 min
Yield: 8
Cuisine: Española
Ingredients: 2 eggs; 100 grams sugar; 3/4 cups olive oil; 60 grams mixed blackberry, dried; 1 teaspoon baking powder; 1 cup ale beer, blackberry; 150 grams whole-wheat flour; 50 grams instant oatmeal; icing sugar, amount, enough for decoration

Preparation

45 mins

Medium

The oven is preheated to 250°C. All ingredients are mixed one by one in a bowl with the help of a whisk.

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