Name: Chocolate Cake with Orange Frosting
Prep time: 90 min
Yield: 12
Ingredients: 1 1/2 sticks unsalted butter; 1 2/3 cups sugar; 2 eggs, large; 1 teaspoon vanilla essence; 3/4 cups sour cream, sour; 2 cups flour; 2/3 cups cocoa powder; 1/2 teaspoons salt; 2 tablespoons baking powder; 3/4 cups cow's milk; 1 3/4 cups icing sugar; 1/2 sticks butter, melted; 3 tablespoons orange juice

Preparation

1h 30 mins

Low

Preheat the oven to 180°C and grease a bundt pan. Beat 1 1/2 sticks of butter together with the sugar until creamy, then add the vanilla and sour cream.

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