Honey Cake

Name: Honey Cake
Prep time: 60 min
Yield: 8
Cuisine: Americana
Ingredients: 1 cup Gamesa® pancake mix; 3/4 cups low-fat milk; 1 egg; 1 tablespoon butter, melted; 1/2 tablespoons cinnamon powder; 3 tablespoons honey; 2 cups strawberries, slices or your preferred fruit (it can be raspberries, peaches, blueberries); 2 tablespoons granulated sugar; 2 cups chantilly cream

Harinas Gamesa

Try this delicious honey cake recipe, made with Gamesa® Hot Cake Flour and decorated with fruits; it’s easy to make and delicious.

EAT WELL

Reviewed by Editorial Team of Kiwilimón

Published: 01-11-2013

Preparation

Low

Preheat the oven to 350ºF. For the cake, grease a round pan. In a bowl, mix the Gamesa® Hot Cake Flour and cinnamon. In another bowl, mix the milk, honey, butter, and egg. Add it to the dry mixture of Gamesa® Hot Cake Flour and cinnamon, and whisk until there are no lumps. Pour the mixture into the previously greased pan and bake for 18-20 minutes or until a toothpick inserted comes out clean. For the fruit decoration, mix the fruit and sugar in a bowl. Cut the cake into 8 slices, and each piece should have a bit of whipped cream and 1/4 cup of the fruit mixture.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

150.8

kcal

7.54%

Carbohydrate, by difference

23.6

7.87%

Protein

3.5

Total lipid (fat)

5.2

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100

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Provided by

Honey Cake

Ingredients

Preparation

Nutritional information

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