No-Bake Neapolitan Cake

Name: No-Bake Neapolitan Cake
Prep time: 210 min
Cook time: PTnullM
Yield: 8
Cuisine: Internacional
Ingredients: 1 envelope D'Gari® Gelatin Strawberry Milk flavor; 2 cups milk, boiling; 2 cups milk, cold; 1 envelope D´Gari® vanilla gelatin dessert; 2 cups milk, hot; 2 cups milk, cold; 2 envelopes D'Gari Pudding Chocolate flavor; 2 cups milk; 1 stick cream cheese; strawberries; blackberries; raspberries

D´Gari

Do you want to surprise the whole family? Then you have to prepare this Neapolitan cake! It uses D’Gari® jellies and pudding, making it an easy, quick, and delicious dessert. To top it off, it also incorporates a touch of fresh fruit. Don't miss out on trying this Neapolitan cake!

Did you know? Jelly is not only one of the most versatile and popular desserts, but it is also a food that improves skin elasticity and reduces joint pain.

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Reviewed by Editorial Team of Kiwilimón

Published: 18-06-2024

Preparation

3h 30 mins

Low

In a bowl, combine D’Gari® strawberry-flavored milk jelly with boiling milk and dissolve. Incorporate the cold milk and mix. Transfer the jelly to a pastry ring and refrigerate for 1 hour. In a bowl, mix D’Gari® vanilla-flavored jelly with boiling milk and dissolve. Add the cold milk and mix. Pour over the strawberry jelly and refrigerate for 1 hour.