Name: Pomegranate Charlotte
Prep time: 80 min
Cook time: PTnullM
Yield: 6
Cuisine: Mexicana
Ingredients: 1 1/2 sticks cream cheese, for the charlotte; 1 1/2 cups condensed milk, for the charlotte; 1 cup pomegranate juice, for the charlotte; 2 cups whipped cream, for the charlotte; 20 Strawberry flavored wafer cookies, for the charlotte; Strawberry flavored wafer cookies, ground, for decoration; pomegranate, for decoration; comestible flowers, for decoration; amaranth sprouts, for decoration

Preparation

1h 20 mins

Low

Blend the cream cheese, sweetened condensed milk, and pomegranate juice until combined. Gently fold in the whipped cream. Place a layer of cookies in a square mold, add a layer of the pomegranate mixture, and repeat the same process until finishing with the pomegranate mixture. Refrigerate the charlotte for 60 minutes or until firm.

Upload your recipes and discover their calories and nutritional information.
Easily make your grocery list with all the recipes you're going to cook.
Receive our newsletter weekly with ideas and tips to be the best cook.

Print your favorite recipes and much more!

Pomegranate Charlotte

Ingredients

Preparation

Sign up at Kiwilimón

Connect with your user and interact with us

Complete your profile!

Recover my password and/or my activation code

Reset my password

Validate the account