Name: Pineapple Upside-Down Cake Recipe
Prep time: 100 min
Cook time: 40 min
Yield: 8
Cuisine: Americana
Ingredients: 3 tablespoons butter, for the base; 3 tablespoons sugar, for the base; pineapple, in slices, for the base; 1 cup butter, melted; 1 cup sugar; 1 cup flour; 2 eggs; 3/4 cups plain yogurt; 1 tablespoon baking powder; cherries, for decoration

Preparation

40 mins

Low

In a bowl, mix the butter with the sugar until you achieve a smooth and homogeneous consistency. Set aside. Butter the bottom of your mold using a brush and arrange the pineapple slices, making sure they don't contain syrup. Set aside.