Whole Wheat Banana Cake with Cream
Healthy recipe to take advantage of ripe bananas and create a delicious dessert. This whole wheat banana cake with cream will be everyone's favorite. This way, you'll provide your family with a high-fiber, delicious dessert that will brighten their afternoon. Enjoy!
Reviewed by Editorial Team of Kiwilimón
Published: 20-05-2013
1 comments
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Ingredients
8
Servings
Servings
Preparation
1h 30 mins
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
226.4
kcal
11.32%
Carbohydrate, by difference
29.8
g
9.93%
Protein
4.5
g
9%
Total lipid (fat)
10.6
g
16.31%
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100
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Provided by ![USDA]( "USDA")
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