Vanilla Cake with Wafers

Name: Vanilla Cake with Wafers
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: Las Sevillanas® wafers, necessary amount; chocolates, melted to taste; 1 1/4 cups flour; 1/4 teaspoons salt; 1/2 teaspoons baking powder; 2 eggs; 1 cup sugar; 1/4 cups water; 1 teaspoon vanilla essence; 1/2 cups butter; 1 1/2 teaspoons vanilla essence; 1/2 cups sour cream; 1 cup icing sugar, (for the royal icing); 1 egg white, (for the royal icing)

The vanilla cake is a dessert with a lot of texture, delicious and with all the chocolate you love. It consists of layers of fluffy cake alternating with delicious Las Sevillanas® cajeta wafers. It is a unique dessert, perfect for when you want to surprise your family.

Reviewed by Editorial Team of Kiwilimón

Published: 28-01-2016