Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Recipes

Desserts

Capirotada with peanuts and raisins

Melissa Veytia

Recipes:

1 Photos

Upload your Photo

Melissa Veytia

Capirotada with Peanuts and Raisins

Name: Capirotada with Peanuts and Raisins
Prep time: 50 min
Cook time: 50 min
Yield: 5
Cuisine: Mexicana
Ingredients: 2 cups piloncillo; 4 cups Water; 3 cloves; 1 raja cinnamon; 3 black pepper, fat woman; 1 piece Orange peel; 5 Mexican french bread rolls, cold; 1 cup oil; 1 candied lemon peel, cut into cubes; 1 cup raisin; 1 cup peanut, without salt, peeled; 1/2 cups Cotija cheese