Caramel Express Flan

Name: Caramel Express Flan
Prep time: 5 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 teaspoon vanilla essence; 5 eggs; 1 can whole milk; 1 can condensed milk; 1/3 cups sugar

Marcela González Suárez

A DELICIOUS RECIPE OF THE TRADITIONAL DESSERT MADE IN A VERY QUICK, VERY CLEAN WAY, WITH FEW INGREDIENTS AND UTENSILS.

Reviewed by Editorial Team of Kiwilimón

Published: 15-06-2010

Preparation

5 mins

Low

PUT IN THE BLENDER: -CONDENSED MILK -FULL CREAM MILK (MEASURED WITH THE SAME CAN AS THE CONDENSED) -EGGS -VANILLA BLEND UNTIL WELL MIXED. PUT THE SUGAR IN A FLAN MOULD AND HEAT DIRECTLY ON THE STOVE UNTIL CARAMEL FORMS. POUR THE BLENDER MIXTURE OVER THE CARAMEL IN THE FLAN MOULD. CLOSE THE FLAN MOULD AND HEAT IN A WATER BATH FOR 40 MINUTES. OPEN THE FLAN MOULD AND UNMOLD ONTO A PLATTER.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Caramel Express Flan

Ingredients

Preparation

Nutritional information

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