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Recipes

Desserts

Caramelized apple brulee

FAGE

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FAGE

Caramelized Apple Brulee

Name: Caramelized Apple Brulee
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: Francesa
Ingredients: 1 apple; 1/2 of green lemon (juice); 1 tablespoon of Butter; 3 spoonfuls of sugar; 1 pinch of five Chinese spices; 3/4 of Cup of Yoghurt Greek Style FAGE® Total 0%

15 min

Easy

1 comments

FAGE

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Try this caramelized apple brulee, creating the caramel effect gives the Greek style yoghurt a completely different flavor. A special recipe for you.

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Ingredients

2 servings

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1 apple
1/2 of green lemon (juice)
1 tablespoon of Butter
3 spoonfuls of sugar
1 pinch of five Chinese spices
3/4 of Cup of Yoghurt Greek Style FAGE® Total 0%

Preparation

Cut the apple, cut the scepter and divide into 8 pieces.

Mix the apple with the lemon juice.

Place the butter and 2 tablespoons of sugar with the five-spice powder in a small saucepan.

Heat slightly until the butter melts.

Add the apple pieces and cook for 4-5 minutes, until the apple is covered and begins to soften.

Place the mixture in a refractory and cover with the Greek Style Yoghurt FAGE® Total 0%.

Sprinkle with the remaining sugar and place on a very hot grill or grill to melt the sugar.

Cool for about 1 hour before serving.

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Caramelized Apple Brulee

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

259

kcal

13%

Carbohydrates

49.9

17%

Proteins

8.9

18%

Lipids

6.1

9.4%

Fiber

5.4

11%

Sugar

40.1

45%

Cholesterol

16.1

5.4%

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FAGE

FAGE

Caramelized Apple Brulee

Ingredients

Preparation